Balinese Cooking Class Experience in Seminyak

Your Must-Do Balinese Cooking Class Experience in Seminyak!

Besides the beaches, dazzling sunsets, and jaw-droppingly beautiful landscapes, there’s something we simply can’t live without in Bali: Balinese cuisine! Overflowing with fragrant herbs, spices, and farm-fresh produce, this culinary delight can transform a humble bowl of rice into a lip-licking experience that will have you dreaming of sambal long after you leave the island. So, if you’ve ever wanted to recreate your favourite Nasi Goreng or beloved Satay back at home, look no further than a cooking class in Seminyak to unlock the secrets of these tantalising dishes!

Why Take a Cooking Class in Seminyak?

Taking a Balinese cooking class in Seminyak offers an immersive dive into the island’s rich culinary traditions. You’ll learn from expert chefs who blend time-honoured techniques with modern touches, guiding you through iconic dishes like Babi Guling, Sate Lilit, and Lawar. Many classes include trips to local markets, where you handpick fresh ingredients, providing a farm-to-table experience that connects you with Bali’s vibrant agriculture. The hands-on nature of these classes helps you understand the cultural significance of each dish while allowing you to recreate authentic flavours at home.

At Jackson Lily’s, our cooking class is more than just learning recipes—it’s a cultural journey. You’ll be guided by local Balinese chefs, along with the renowned Chef Dean Keddell, to discover the secret ingredients that give Balinese food its distinct, soul-satisfying flavour. And yes, all our recipes come from Chef Dean’s award-winning Our Bali, Your Bali cookbook!

You’ll not only stuff your belly with delicious food, but also soak up local traditions, handpick organic ingredients, and discover the stories behind each dish. Our cooking class in Seminyak is a full-on sensory experience that will make you fall even more in love with Bali—if that’s even possible!

What Makes Balinese Cuisine So Special?

Balinese food isn’t just about eating; it’s about connecting with the island’s spiritual and cultural roots. Here’s why our cooking class in Seminyak goes beyond just the plate:

Cultural Significance: Every dish has a story, linked to Balinese rituals, ceremonies, and daily life. Learn about the role food plays in everything from religious offerings to family gatherings.
Fresh, Seasonal Ingredients: Bali’s rich agricultural heritage is reflected in the use of fresh, seasonal produce. You’ll use locally sourced herbs, spices, and vegetables in every dish.
Community Spirit: Traditional Balinese meals are often cooked and enjoyed communally, emphasising the island’s deep sense of togetherness. You’ll feel this warmth throughout the class.

Why Jackson Lily’s Cooking Class is a Must-Do Experience in Seminyak

Our classes provide fascinating insights into Balinese life and culture through the lens of its food, with recipes straight from Chef Dean Keddell’s award-winning Our Bali Your Bali cookbook.

Our engaging, hands-on classes provide a relaxed, social environment where cooking feels like a friendly gathering rather than a formal lesson. With a focus on local ingredients, you’ll learn the secrets of the exotic herbs and spices that are integral to Balinese dishes, all while sharing laughter and stories with fellow food lovers. It’s fun and interactive, and everything you’ll whip up can be recreated at home — no sweat.

What to Expect

Jackson Lily’s offers flexible class schedules, with a range of options to fit your preferences:

Package A: 3 hours of cooking, drink & cocktail demonstrations, and a delicious lunch featuring six signature Ginger Moon dishes. IDR 635,000 nett per person.
Package B: 3 hours of cooking and five signature dish demonstrations, plus lunch. IDR 525,000 nett per person.
Market Tour: Add a 1-hour tour of Badung Market, where you’ll taste fresh local produce. IDR 190,000 nett per person.

The Unique Ambience of Jackson Lily’s

Held in a warm, inviting environment that mirrors the relaxed vibe of our restaurant, Jackson Lily’s cooking class in Seminyak is perfect for anyone who loves food, culture, and fun. With plenty of hands-on activities, this is a fantastic way to learn about Bali’s rich culinary heritage. Our classes accommodate all dietary needs, whether you’re vegan, vegetarian, or simply looking for a private experience.

Perfect for All Types of Travellers

No matter what kind of traveller you are, a Balinese cooking class in Seminyak is a delightful way to spend your time. Our classes cater to everyone-solo adventurers, couples seeking a unique date, and families looking to create lasting memories together.

If you’re planning a trip to Bali and want to do more than just scratch the surface of Balinese culture, Jackson Lily’s cooking class is a must on your Bali adventure list. You’ll leave with a full belly, new friends, and skills that will last a lifetime.

To book your cooking class at Jackson Lily’s, please email eat@jacksonlilys.com or WhatsApp at +62 812 3470 9170. Or click the “Book Now” button below to select a date that suits your schedule and ensures availability.

Address

Jl. Raya Seminyak No.2, Seminyak, Kec. Kuta,
Kabupaten Badung, Bali 80361

Email Us At

eat@jacksonlilys.com

Opening Hours

Everyday 8 am – 10 pm